Char Siu Sauce
US$3.20-6.50 / Piece
View
  • Recommend for you
  • What is Factory Cooking Chicken Beef Pork Chops Seasoning Meat Steak Black Pepper Sauce
  • What is Chinese Brands Suppliers Low Price Halal Wholesale Bulk Spicy Extra Hot Chilli Paste
  • What is Factory Price Chilli Spicy Sauce Chinese OEM Natural Red Chili Material Sambal Oelek

How to Make Wholesale Bulk Chinese Seasoning Cooking Condiments BBQ Pork Char Siu Sauce 230g

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

300-999 Pieces US$6.50

1,000-2,999 Pieces US$5.00

3,000-4,999 Pieces US$4.00

5,000+ Pieces US$3.20

Sepcifications

  • Shelf Life 2 Years
  • Specification 100-249g, Glass Bottles, Pet Bottles and Plastic Drun
  • Packaging Bottle
  • Feature Non-GMO
  • Nutrition Facts Per Serving Low Fat (<3g)
  • Department Char Siu Sauce
  • Transport Package by Sea
  • Trademark TSY
  • Origin China
  • MOQ 300
  • Color Brown
  • OEM Yes
  • ODM Yes
  • Private Label Acceptable
  • Kind Brewage Seasoning
  • Type Fresh
  • Taste Salty
  • Form Liquid

Product Description

Wholesale bulk Chinese seasoning cooking condiments BBQ Pork char siu sauce 230g Product Description Product Name Char Siu Sauce Volume /weight 230g Place of Origin Guangdong, China Brand Name TSY Brand or Buyer's Brand Main ingredients Water, Garlic, Sugar, Salt, spices, etc. ...

Learn More

Char Siu Sauce Comparison
Transaction Info
Price US $ 3.20-6.50/ Piece US $ 1020/ Ton US $ 1.35-1.37/ kg US $ 1020/ Ton US $ 980/ Ton
Min Order 300 Pieces 20 Tons 20000 kg 20 Tons 20 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram, DAP L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Management System Certification ISO 20000, BRC, HACCP, IFS ISO 9001, ISO 20000, BRC, HACCP, ISO 22000, FSC ISO 9001, ISO 20000, BRC, HACCP, ISO 22000, FSC ISO 9001, ISO 20000, BRC, HACCP, ISO 22000, FSC ISO 9001, ISO 20000, BRC, HACCP, ISO 22000, FSC
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, Own Brand OEM, Own Brand OEM, Own Brand OEM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Shelf Life: 2 Years;
Specification: 100-249g;
Packaging: Bottle;
Feature: Non-GMO;
Nutrition Facts Per Serving: Low Fat (<3g);
Department: Char Siu Sauce;
MOQ: 300;
Color: Brown;
OEM: Yes;
ODM: Yes;
Private Label: Acceptable;
Kind: Brewage Seasoning;
Type: Fresh;
Taste: Salty;
Form: Liquid;
Shelf Life: 24 Months;
Packaging: Drum;
Brix: 36-38%/28-30%/30-32%;
Processing Technic: Cold Break;
Storage Condition: Normal Temperature;
Bostwick at 12.5 in Cm/30sec Brix: 5-9cm/30 Sec;
Kind: Seasoning;
Type: Paste;
Taste: Sweet;
Form: Paste;
Shelf Life: 24 Months;
Packaging: Drum;
Color a/B: 2.2min;
Lycopene: 65mg/100g Min;
Bostwick: 5-9cm/30s;
Hmc: No More Than 40;
pH: 4.2+-0.2;
Kind: Toamto Paste;
Type: Toamto Paste;
Taste: Delicious;
Form: Paste;
Shelf Life: 24 Months;
Packaging: Drum;
Brix: 36-38%/28-30%/30-32%;
Processing Technic: Cold Break;
Storage Condition: Normal Temperature;
Bostwick at 12.5 in Cm/30sec Brix: 5-9cm/30 Sec;
Kind: Seasoning;
Type: Paste;
Taste: Sweet;
Form: Paste;
Shelf Life: 24 Months;
Packaging: Drum;
Brix: 36-38%/28-30%/30-32%;
Processing Technic: Cold Break;
Storage Condition: Normal Temperature;
Bostwick at 12.5 in Cm/30sec Brix: 5-9cm/30 Sec;
Kind: Seasoning;
Type: Paste;
Taste: Sweet;
Form: Paste;
Supplier Name

Guangdong Tasty Foodstuffs Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Tianjin Dunhe International Trade Co., Ltd

China Supplier - Gold Member Audited Supplier

Tianjin Dunhe International Trade Co., Ltd

China Supplier - Gold Member Audited Supplier

Tianjin Dunhe International Trade Co., Ltd

China Supplier - Gold Member Audited Supplier

Tianjin Dunhe International Trade Co., Ltd

China Supplier - Gold Member Audited Supplier