Top Quality Food Ingredient/Food Thickener Xanthan Gum 80/200mesh Powder From China

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$1,500.00-2,200.00 / Ton

Sepcifications

  • CAS No. 11138-66-2
  • Formula (C35h49o29)N
  • EINECS 234-394-2
  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package Paper Bag/Woven Bag
  • Specification 25kg/bag
  • Trademark TW
  • Origin China
  • Appearance Yellowish Powder
  • Mesh Size 80/200mesh
  • Function Food Thickener, Stabilizers
  • pH 6.0-8.0
  • Loss on Drying 12max
  • Shearing Ratio 6.0min
  • Validity 2years
  • Shipment Prompt Shipment
  • Sample Available

Product Description

Product Description Top Quality Food Ingredient/Food Thickener Xanthan Gum 80/200mesh Powder From China Xanthan gum is produced by a fermentation process using the bacteria Xanthomonas campestris. The composition and structure of xanthan gum produced by commercial fermentation is identical to ...

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Xanthan Gum Comparison
Transaction Info
Price US $ 1,500.00-2,200.00/ Ton US $ 2,100.00-2,300.00/ Ton US $ 2,100.00-2,300.00/ Ton US $ 2,100.00-2,300.00/ Ton US $ 5.20-5.90/ kg
Min Order 1 Tons 5 Tons 5 Tons 5 Tons 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP BRC, ISO, FDA BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP
Management System Certification - ISO 9001, ISO 9000, ISO 14001, ISO 14000, QC 080000, GMP, HACCP, ISO 50001, FSC ISO 9001, ISO 9000, ISO 14001, ISO 14000, QC 080000, GMP, HACCP, ISO 50001, FSC ISO 9001, ISO 9000, ISO 14001, ISO 14000, QC 080000, GMP, HACCP, ISO 50001, FSC ISO 9001, HACCP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, Own Brand OEM, Own Brand OEM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: Yellowish Powder;
Mesh Size: 80/200mesh;
Function: Food Thickener, Stabilizers;
pH: 6.0-8.0;
Loss on Drying: 12max;
Shearing Ratio: 6.0min;
Validity: 2years;
Shipment: Prompt Shipment;
Sample: Available;
CAS No.: 9004-32-4;
Formula: [C6h7o2(Oh)2CH2coona]N;
EINECS: 232-734-4;
Packaging Material: Plastic;
Storage Method: Cool Dry Place;
Shelf Life: >12 Months;
Main Active Ingredient: Cellulose;
Application: Drinks, Flour Products, Baked Goods;
Purity: 99.5%;
Appearance: White or Odorless White Flocculent Powder;
Grade: Food Grade;
Shelf Time: 12 Months;
CAS No.: 9004-32-4;
Formula: [C6h7o2(Oh)2CH2coona]N;
EINECS: 232-734-4;
Packaging Material: Plastic;
Storage Method: Cool Dry Place;
Shelf Life: >12 Months;
Main Active Ingredient: Cellulose;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Purity: 99.5%;
Appearance: White or Odorless White Flocculent Powder;
Grade: Food Grade;
Shelf Time: 12 Months;
CAS No.: 9004-32-4;
Formula: [C6h7o2(Oh)2CH2coona]N;
EINECS: 232-734-4;
Packaging Material: Plastic;
Storage Method: Cool Dry Place;
Shelf Life: >12 Months;
Main Active Ingredient: Cellulose;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Purity: 99.5%;
Appearance: White or Odorless White Flocculent Powder;
Grade: Food Grade;
Shelf Time: 12 Months;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 2years;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Baked Goods;
Appearance: Light Yellow to White Flowable Powder;
Size: 80mesh.200mesh;
Alias: Xanthan;
Supplier Name

Hangzhou Tenway Biotechnology Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Ever Trust Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Ever Trust Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Ever Trust Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Adicen Group Limited

China Supplier - Gold Member Audited Supplier