Specification |
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
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CAS No.: 9000-70-8;
Formula: Alh3ko8s2;
EINECS: 232-554-6;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: Powder. Yellow Powder;
Molecular Weight: 261.22900;
Sample: Free Sample;
Apply: Food Grade;
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CAS No.: 9000-01-5;
Formula: C12h7cln2o3;
EINECS: 232-519-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 2 Years Proper Storage;
Main Active Ingredient: Carrageenan;
Application: Drinks, Flour Products, Baked Goods, API Raw Materials;
Product Name: Arabic Gum;
Certificate: GMP ISO USP Bp;
Assay: 99% Min;
Test: HPLC;
CAS: 9000-01-5;
Mf: C12h7cln2o3;
Active Ingredient: Arabic Gum;
Sample: Arabic Gum Avaliable;
Grade Standard: Medicine Grade;
Type of Product: Auxiliaries and Other Medicinal Chemicals;
Storage: Cool Dry Place;
Keywords: Arabic Gum Powder;
MOQ: 1kg;
Grade: Food Grade;
Specifications: 99%;
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CAS No.: 9000-70-8;
Formula: Alh3ko8s2;
EINECS: 232-554-6;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: Powder. Yellow Powder;
Molecular Weight: 261.22900;
Sample: Free Sample;
Apply: Food Grade;
|
CAS No.: 9000-70-8;
Formula: Alh3ko8s2;
EINECS: 232-554-6;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: Powder. Yellow Powder;
Molecular Weight: 261.22900;
Sample: Free Sample;
Apply: Food Grade;
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