Oil Grade Mho FCC Xanthan Gum Food Additives 80mesh/200mesh

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

1,000-17,999 kg US$6.10

18,000+ kg US$5.60

Sepcifications

  • CAS No. 11138-66-2
  • Formula C35h49o29
  • EINECS 234-394-2
  • Certification ISO, HACCP, Kosher/ Halal
  • Packaging Material Bag or Drum
  • Storage Method Dry
  • Shelf Life 24 Months
  • Main Active Ingredient Xanthan Gum
  • Transport Package Woven Bag
  • Specification 25kg/Bag
  • Trademark TianJia
  • Origin China

Product Description

FCC Xanthan Gum 80mesh/200mesh Thickness Xanthan gum description: Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of cluturing, extracting, ...

Learn More

Xanthan Gum Comparison
Transaction Info
Price US $ 5.60-6.10/ kg US $ 2,600.00-5,000.00/ Ton US $ 2,600.00-5,000.00/ Ton US $ 2,600.00-5,000.00/ Ton US $ 15.50-15.80/ kg
Min Order 1000 kg 1 Tons 1 Tons 1 Tons 100 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal T/T
Quality Control
Product Certification ISO, HACCP, Kosher/ Halal BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP ISO
Management System Certification ISO 9001, ISO 14001, BRC, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP
Trade Capacity
Export Markets - North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia
Annual Export Revenue - - - - -
Business Model OEM, Own Brand OEM, ODM OEM, ODM OEM, ODM -
Average Lead Time - Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Xanthan Gum;
Other Names: Gum Xanthan;
Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling;
Color: Light Yellow;
Appearance: Yellowish Powder;
Type: Stabilizers, Thickener;
Function: Excellent Thickening Capacity;
Lead: Max2ppm;
Shearing Property: Min6.5;
Adsorbent Variety: Activated Carbon;
Solubility: Soluble in Water;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Xanthan Gum;
Other Names: Gum Xanthan;
Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling;
Color: Light Yellow;
Appearance: Yellowish Powder;
Type: Stabilizers, Thickener;
Function: Excellent Thickening Capacity;
Lead: Max2ppm;
Shearing Property: Min6.5;
Adsorbent Variety: Activated Carbon;
Solubility: Soluble in Water;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Xanthan Gum;
Other Names: Gum Xanthan;
Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling;
Color: Light Yellow;
Appearance: Yellowish Powder;
Type: Stabilizers, Thickener;
Function: Excellent Thickening Capacity;
Lead: Max2ppm;
Shearing Property: Min6.5;
Adsorbent Variety: Activated Carbon;
Solubility: Soluble in Water;
CAS No.: 71010-52-1;
Formula: Cmhnol;
EINECS: 275-117-5;
Packaging Material: Plastic;
Storage Method: Closed at Room Temperature, Away From Light;
Shelf Life: >12 Months;
Main Active Ingredient: Gellan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Character: White Powder, Odorless and Odorless;
Molecular Weight: 215.1982;
Purity: 0.99;
Use to: Thickening Agent; Gelling Agent; Stabilizer.;
Supplier Name

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Hangao Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Hangao Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Hangao Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Zhangguan International Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier