Specification |
Assay Method: HPLC;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Apple;
Product Name: Apple Cider Vinegar Powder;
Latin Name: Malus Domestica L.;
Active Ingredients: Organic Acid, Enzyme, Mineral;
Color: off-White Powder;
Test Method: HPLC, UV, Tlc.Gc;
Sample: Free Sample;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Liquid;
Extract Source: Lavender Oil;
Usage: Cosmetic Raw Materials;
Other Names: Dihydroxyacetone;
Mf: C3h6o3;
Density: 1.1385 (Rough Estimate);
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
Extract Source: White Birch Bark;
Grade: Food;
Cultivation Method: Artificial Planting;
Molecular Weight: 442.72;
Melting Point: 252 ºC;
Extraction Type: Solvent Extraction;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Sophora Japonica;
Einecs: 205-814-1;
Molecular Formula: C27h30o16;
Density: 1.827 G/Cm³;
Melting Point: 195 ºC;
Molecular Weight: 610.518;
Grade: Food;
Cultivation Method: Artificial Planting;
Extraction Type: Solvent Extraction;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Mulberry Leaf;
Grade: Food;
Cultivation Method: Artificial Planting;
Solubility: Water Soluble;
Extraction Type: Solvent Extraction;
Color: Light Brown;
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