Xanthan Gum Yellow Powder
US$4.00-4.60 / kg
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What is CAS 11138-66-2 Daily Chemical Industry Xanthan Gum

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

100 kg US$4.00-4.60 / kg

Sepcifications

  • CAS No. 11138-66-2
  • Formula C8h14cl2n2o2
  • EINECS 234-394-2
  • Certification BRC, ISO, FDA, HACCP, Kosher/Halal
  • Packaging Material Paper Bag
  • Storage Method Cool and Dry
  • Shelf Life 24 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Salad Dressing
  • Transport Package 25kg Paper Bag
  • Specification 80mesh/200mesh
  • Trademark fondland
  • Origin China
  • Appearance Yellowish Powder
  • Product Name Xanthan Gum
  • Usage Food Additive
  • Loading Qty 20mts/20FCL
  • Particle Size 40-200mesh
  • Shipping Marks According to Customer Requirements
  • Sample Avaliable
  • Weight 25kgs
  • Assay 99%
  • pH Value 6.0- 8.0
  • Other Usage Daily Chemical Industry
  • Viscosity (1% Kcl, Cps) 1300-1700
  • Food Usage as Thickener
  • Other Food Usage as Stabilizer
  • Colour White to Yellow Powder

Product Description

Product Description Xanthan gum is a light yellow to white flowing powder with a slight odor. Soluble in cold and hot water, neutral solution, resistant to freezing and thawing, insoluble in ethanol. Disperse in water and emulsify into a stable hydrophilic viscous colloid. Product ...

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Xanthan Gum Yellow Powder Comparison
Transaction Info
Price US $ 4.00-4.60/ kg US $ 0.1/ kg US $ 1.00-20.00/ kg US $ 2.41-3.05/ kg US $ 2.41-3.05/ kg
Min Order 100 kg 1 kg 1 kg 50 kg 50 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram, cash T/T, D/P, Paypal T/T, D/P, Paypal L/C, T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP, Kosher/Halal BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP ISO ISO
Management System Certification ISO 14064 ISO 9001, HACCP ISO 9001, HACCP - -
Trade Capacity
Export Markets South America, Southeast Asia/ Mideast, Africa North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand - -
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper Bag;
Storage Method: Cool and Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Salad Dressing;
Appearance: Yellowish Powder;
Product Name: Xanthan Gum;
Usage: Food Additive;
Loading Qty: 20mts/20FCL;
Particle Size: 40-200mesh;
Shipping Marks: According to Customer Requirements;
Sample: Avaliable;
Weight: 25kgs;
Assay: 99%;
pH Value: 6.0- 8.0;
Other Usage: Daily Chemical Industry;
Viscosity (1% Kcl, Cps): 1300-1700;
Food Usage: as Thickener;
Other Food Usage: as Stabilizer;
Colour: White to Yellow Powder;
CAS No.: 9000-01-5;
Formula: ****;
EINECS: 232-519-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Arabic Gum;
Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
CAS No.: 9000-01-5;
Formula: ****;
EINECS: 232-519-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Arabic Gum;
Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: <6 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Mf: 241.11496;
MP: 64.43 &deg;c;
Place of Origin: China;
Type: Xanthan Gum;
Usage: Coating Auxiliary Agents;
Classification: Chemical Auxiliary Agent;
Other Names: Xanthan Gum;
Einecs No.: 234-394-2;
Model Number: 001;
Merck: 14, 10057;
Morphological: Solid;
Solubility: Soluble in Water to Form a High Viscosity Solution;
Color: off-White to Light Yellow;
Odor: Slight Organic Odour;
Logp: 3.926 (Est);
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: <6 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Mf: 241.11496;
MP: 64.43 &deg;c;
Place of Origin: China;
Type: Xanthan Gum;
Usage: Coating Auxiliary Agents;
Classification: Chemical Auxiliary Agent;
Other Names: Xanthan Gum;
Einecs No.: 234-394-2;
Model Number: 001;
Merck: 14, 10057;
Morphological: Solid;
Solubility: Soluble in Water to Form a High Viscosity Solution;
Color: off-White to Light Yellow;
Odor: Slight Organic Odour;
Logp: 3.926 (Est);
Supplier Name

FONDLAND CHEMICALS CO., LTD.

China Supplier - Diamond Member Audited Supplier

Hangzhou Focus Corporation

China Supplier - Gold Member Audited Supplier

Hangzhou Focus Corporation

China Supplier - Gold Member Audited Supplier

Tianjin Kangxin Import and Export Co., Ltd

China Supplier - Diamond Member Audited Supplier

Tianjin Kangxin Import and Export Co., Ltd

China Supplier - Diamond Member Audited Supplier