1,654 Sushi Ginger
results from39 suppliers
Tsy Food Factory Price Wholesale Bulk Japanese Fresh Pickled Pickle Halal Sushi Ginger Pink
- Organic Ginger: No
- Usage: Edible,Processing Type
- Size: 200-250g
- Style: Pieces And Stems
- Type: Fresh
- Color: White,Pink
Shandong Yellow Air Dried Ginger Fresh Vegetable Sushi Ginger Green Food
- Organic Ginger: No
- Usage: Edible,Processing Type
- Size: 150-200g
- Style: Whole
- Type: Fresh
- Color: Yellow
Glass Bottle Packing Sweet Pink Sushi Pickled Ginger Hot Sale with Certification
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 200-250g
- Style: Pieces And Stems
- Type: Dried
- Color: Red
340g Japanese Pickled Sweet Shredded Fresh Yellow White Sushi Ginger
- Organic Ginger: No
- Usage: Edible,Processing Type
- Size: 1kg
- Style: Pieces And Stems
- Type: Fresh
- Color: Pink
Chinese Selected Delicious Organic Pink Yellow Ginger for Sushi
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 200-250g
- Style: Pieces And Stems
- Type: Dried
- Color: Red
Brazil Standard Sushi Ginger
- Place of Origin: Shandong Province
- Moisture Content: Fresh Garlic
- Specification: 4.5cm,5.0cm,5.5cm,6.0cm&up
- Type: Normal White
- Style: Whole
- Color: Purple Skin Garlic
Sushi Ginger Slices
- Organic Ginger: No
- Usage: Edible,Processing Type
- Size: 250-300g
- Style: Slice
- Type: Fresh
- Color: Yellow
Japanese Shredded Pickled Pink White Sushi Ginger Hot Sale Sushi
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 200-250g
- Style: Pieces And Stems
- Type: Dried
- Color: Red
Frozen Sushi Ginger, Pickled Ginger
- Type: Ginger, Agricultural Products
- Process: Sushi, Shashimi
- Certification: BRC, ISO, FDA, HACCP, Halal
- Packaging Material: Plastic
- Storage Temperature: <-18℃
- Processing: IQF
Sushi Ginger Pickled Ginger in Pink Colour or White Colour in Glass Jar Packing for Retail
- Certification: BRC, ISO, FDA, HACCP, Ifs,Ou Kosher,Halal,ISO22000
- Storage Method: Normal
- Packaging Material: Glass Jar
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
Pickled Sushi Ginger of Bulk 20 Lb
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 1kg
- Style: Pieces And Stems
- Type: Pickled
- Color: White or Pink
White and Pink Pickled Sushi Ginger
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
Pickled White and Pink Sushi Ginger
- Size: 300g
- Type: Fresh
- Color: White
- OEM Service: Available
- Shelf Life: 24months
- Packing: Bag, Bottle, Box, Carton
2018 Chinesepickled Pink and White Ginger for Sushi
- Usage: Edible,Processing Type
- Size: 160g, 210g Bottle and 1kg Bag
- Style: Pieces And Stems
- Type: Pickled Ginger
- Color: White or Pink
- Appearance: Natural/Pink
Pickled Sushi Ginger with Factory Price
- Organic Ginger: No
- Usage: Edible,Processing Type
- Size: 250-300g
- Style: Pieces And Stems
- Type: Fresh
- Color: Red
Pickled Sushi Ginger Slice White and Pink in Bottle 160g
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 150-200g
- Style: Pieces And Stems
- Type: Fresh
- Color: Red
Pickled Sushi Ginger Slice
- Usage: Edible,Processing Type
- Size: 250-300g
- Style: Slice
- Type: Pickled
- Color: White
- Pickled Sushi Ginger: Sushi Ginger Slice
White and Pink Pickled Fresh Ginger Japanese Sushi
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
Sushi Pickled Ginger with Different Types
- Organic Ginger: No
- Usage: Edible,Processing Type
- Size: Small
- Style: Instant
- Type: Pickled
- Color: White or Pink
Sushi Ginger Japanese Style Sushi Ginger Slices in Natural Color
- Certification: BRC, ISO, FDA, HACCP, Ifs, BSCI
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
Pickled Sushi Seasoned Ginger for Sale
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 1kg
- Style: Pieces And Stems
- Type: Pickled
- Color: White or Pink
White and Pink Sweet Pickled Fresh Ginger Japanese Sushi
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
High Quality Pink/White Pickled Ginger for Sushi
- Usage: Edible,Processing Type
- Size: 160g, 210g Bottle and 1kg Bag
- Style: Pieces And Stems
- Type: Pickled Ginger
- Color: White or Pink
- Appearance: Natural/Pink
China Cheap Sushi Ginger White Red Organic Pickled Ginger Sushi
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
1kg Pink Sushi Pickled Ginger
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 300-350g
- Style: Whole
- Type: Ginger
- Color: White or Pink
White and Pink Sweet Pickled Fresh Ginger Japanese Sushi
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
Sushi Ginger Stick
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 1kg
- Style: Pieces And Stems
- Type: Pickled
- Color: White or Pink
Pickled Sweet Shredded Pink White Sushi Ginger
- Certification: BRC, ISO, FDA, HACCP, Ifs, BSCI
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: In Oil
9.08kg European Grade Sushi Ginger
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 300-350g
- Style: Whole
- Type: Ginger
- Color: White or Pink
Wholesale Bulk Multi-Specification China Pickled Pink Sushi Ginger
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
Brazil Standard Yellow Sushi Ginger
- Place of Origin: Shandong Province
- Moisture Content: Fresh Garlic
- Specification: 4.5cm,5.0cm,5.5cm,6.0cm&up
- Type: Normal White
- Style: Whole
- Color: Purple Skin Garlic
Sushi Pickled Ginger
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 1kg
- Style: Pieces And Stems
- Type: Fresh
- Color: White or Pink
Sushi Ginger in Doypack Plastic Bag
- Kind: Salted Vegetables
- Type: Pickled
- Taste: Complex Flavor
- Form: Sliced
- Supplying: All The Year Around
- Packing: Carton Packing
Sushi Ginger All Natural
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 1kg
- Style: Pieces And Stems
- Type: Pickled
- Color: White or Pink
Mini Japanese Pickled Sweet Shredded Pink Yellow Ginger Sushi Hot Sale
- Organic Ginger: Yes
- Usage: Edible,Processing Type
- Size: 200-250g
- Style: Pieces And Stems
- Type: Dried
- Color: Red
Pickled Sushi Ginger Red Sushi Ginger Slices
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Packaging Material: Glass Bottle
- Shelf Life: >12 Months
- Type: Vegetables
- Processing: Pickle
Japanese Sushi Ginger for EU Market
- Organic Ginger: No
- Usage: Edible,Processing Type
- Size: Small
- Style: Instant
- Type: Pickled
- Color: White or Pink
Chinese Selected Organic Fresh Yellow Air Dry Ginger Dice Slice for Sushi
- Organic Ginger: Yes
- Usage: Edible,Processing Type, Edible,Medicinal Type
- Size: 100-120mesh
- Style: Whole
- Type: Dried
- Color: Yellow
Pickled Sushi Ginger Gari with Sweet Taste Pinkish Colour and a Pungent Aroma From China
- Kind: Salted Vegetables
- Type: Pickled
- Taste: Complex Flavor
- Packaging: Bottle
- Form: Sliced
- Supplying: All The Year Around
2018 Japanese Sushi Ginger White and Pink
- Usage: Edible,Processing Type
- Size: 160g, 210g Bottle and 1kg Bag
- Style: Pieces And Stems
- Type: Pickled Ginger
- Color: White or Pink
- Appearance: Natural/Pink