Canned Slices
products found from
trusted manufacturers & suppliers
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Tin/Jar
Shelf Life:
2-3years
Type:
Mushroom
Processing:
In Water
US$ 5-12 / Box
1000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Jar/Tin
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 5-12 / Box
1000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Jar/Tin
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 10 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 299-599 / mts
12 mts (MOQ)
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Style:
Pieces and Stems
Processing:
IQF
Storage Temperature:
<-18°C
Type:
Agricultural Products
Shelf Life:
2 Yeas
Balanched:
Yes
US$ 400-1000 / mts
12 mts (MOQ)
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Type:
Half-Finished Convenient Products
Taste:
Sweet
Shelf Life:
2 Yeas
Balanched:
Yes
GMO:
None
Factory Location:
Shandong, China
US$ 6-10 / Box
1000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Jar/Tin
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 1 / Ton
15 Tons (MOQ)
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Storage Method:
Frozen
Packaging Material:
Metal
Shelf Life:
6 Months-12 Months
Type:
Spice
Processing:
In Sugar/Syrup
Size:
Fresh and Frozen
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Certification:
BRC, ISO, FDA, HACCP
Type:
Vegetables
Processing:
Vinegar
Color:
Natura or Pink
Drained Weight:
1kg
Certificate:
ISO, HACCP, Kosher
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Certification:
BRC, ISO, FDA
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Vinegar
US$ 4-20 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Water
US$ 4-20 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Water
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Fruit
Processing:
In Water
US$ 9 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Fruit
Processing:
In Sugar/Syrup
US$ 5-12 / Box
1000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Jar/Tin
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 12.5-13.5 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Canned or Glass Jar
Shelf Life:
3 Years
Type:
Fruit
Processing:
In Water
US$ 10-12 / Box
1360 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, FDA GMP Halal Ifs Kosher
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3 Years
Type:
Fruit
Processing:
In Sugar/Syrup
US$ 4.98-18.98 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Bamboo Shoots
Processing:
In Brine
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Certification:
BRC, ISO, FDA, HACCP, FDA GMP Halal Ifs Kosher
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3 Years
Type:
Fruit
Processing:
In Water
US$ 1 / Piece
1 Piece (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, FDA GMP Halal Ifs Kosher
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3 Years
Type:
Fruit
Processing:
In Water
US$ 4.5-15 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 1 / Piece
1 Piece (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Fruit
Processing:
In Water
US$ 4-20 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Water Chestnut
Processing:
In Brine
US$ 6.5-18.5 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Fruit
Processing:
In Sugar/Syrup
US$ 12.5-13.5 / Box
500 Boxes (MOQ)
View larger video & image
Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Canned or Glass Jar
Shelf Life:
3 Years
Type:
Fruit
Processing:
In Water
US$ 12.5-13.5 / Box
500 Boxes (MOQ)
View larger video & image
Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Canned or Glass Jar
Shelf Life:
3 Years
Type:
Fruit
Processing:
In Water
US$ 7.2-7.8 / Box
200 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Sugar/Syrup
US$ 5-12 / Box
1000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Jar/Tin
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 4.98-19.98 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Fruit
Processing:
In Sugar/Syrup
US$ 9 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3 Years
Type:
Fruit
Processing:
In Sugar/Syrup
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