Fish Mackerel Seafood
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US$ 1100 / Ton
28 Tons (MOQ)
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Type:
Fish, Aquatic Products
Shelf Life:
2 Years Under -18 Degree
Catch Way:
Light Catching
Freezing Process:
IQF/Wr/Frozen on Land
English Name:
Spanish Mackerel
Latin Name:
Scomberomorus Niphonius
US$ 15 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Meat
Processing:
In Water
US$ 0.81-1.88 / kg
25000 kg (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
ISO, FDA, HACCP
Saving Condition:
Frozen
US$ 800 / Ton
28 Tons (MOQ)
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Type:
Fish, Aquatic Products
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Sea Frozen
English Name:
Frozen Pacific Mackerel
Latin Name:
Scomber Japonicus
Package:
Plastic Bag Inside Then Into Carton
US$ 700-900 / Ton
20 Tons (MOQ)
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Type:
Seafood
English Name:
Pacific Mackerel
Latin Name:
Scomber Japonicus
Size:
400-600
Fresh:
Unsalted, Prefect Fresh
Catching Method:
Land Frozen
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Meat
Processing:
In Water
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
Halal
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 800-1300 / Ton
15 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
IQF
US$ 800 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
2 Years Under -18 Degree
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Frozen on Land
US$ 900-1500 / Ton
25 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
BRC, ISO, FDA, HACCP
Saving Condition:
Frozen
US$ 950 / Square Meter
50 Square Meters (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
ISO, HACCP
Saving Condition:
Frozen
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Meat
Processing:
In Water
US$ 600-800 / Ton
15 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Product Name:
Frozen Pacific Mackerel
Latin Name:
Scomber Japonicus
US$ 800 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Land Frozen
US$ 850 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Frozen on Board
US$ 900 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Method:
Bqf/Wr
US$ 5.2-8.5 / Box
1000 Boxes (MOQ)
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Certification:
ISO, HACCP
Storage Method:
Normal
Packaging Material:
Canned
Shelf Life:
3years
Type:
Seafood
Processing:
In Brine
US$ 900-1500 / Ton
25 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
BRC, ISO, FDA, HACCP
Saving Condition:
Frozen
US$ 660 / Ton
28 Tons (MOQ)
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Type:
Aquatic Products
Shelf Life:
18 Monthes
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Sea Frozen
English Name:
Frozen Pacific Mackerel
Latin Name:
Scomber Japonicus
US$ 950 / Square Meter
50 Square Meters (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Sea Frozen
US$ 850-1200 / Ton
15 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Glazing:
Cunstomers' Requirments
Freezing Process:
IQF
US$ 900-1000 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Commodity:
Pacific Mackerel
Size:
50-60/60-70/70-80/80-90/90-100 PCS/CTN
G.W:
10kg/CTN
N.W:
9kg/CTN
US$ 850 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Frozen on Vessel
US$ 770 / Ton
28 Tons (MOQ)
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Certification:
ISO, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
24 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 950 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Method:
Bqf/Wr
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 660 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Land Frozen
US$ 850 / Ton
27 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
HACCP
Packaging Material:
Polybag for Inner Packing, Carton for Outer Packin
US$ 760 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Shelf Life:
2 Years Under -18 Degree
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Seafrozen
English Name:
Frozen Pacific Mackerel
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