Xanthan Gum Powder

US$2,800.00-5,000.00 / Ton

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Yellow Powder Meihua/Fufeng Chemical Polymer API Food Grade Thickener Xanthan Gum pictures & photos

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What is Yellow Powder Meihua/Fufeng Chemical Polymer API Food Grade Thickener Xanthan Gum

Name: Yellow Powder Meihua/Fufeng Chemical Polymer API Food Grade Thickener Xanthan Gum
Uploaded: 2023-12-01T11:02:27+08:00
Description: Product Description Xanthan gum has unique rheological properties, good water solubility, stability to heat and acid and alkali, and good compatibility with a variety of salts. It is used as a thick

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Price

Min. Order Reference FOB Price

1 Ton US$2,800.00-5,000.00 / Ton

Sepcifications

CAS No. 11138-66-2
Formula (C35h49o29)N
EINECS 234-394-2
Certification BRC, ISO, FDA, HACCP
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Xanthan Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Bag
Specification 25kg
Trademark HA
Origin China
Product Name Xanthan Gum
Other Names Gum Xanthan
Grade Food /Pharmaceutical/Cosmetic/Oil Drilling
Color Light Yellow
Appearance Yellowish Powder
Type Stabilizers, Thickener
Function Excellent Thickening Capacity
Lead Max2ppm
Shearing Property Min6.5
Adsorbent Variety Activated Carbon
Solubility Soluble in Water

Product Description

Product Description Xanthan gum has unique rheological properties, good water solubility, stability to heat and acid and alkali, and good compatibility with a variety of salts. It is used as a thickener, suspending agent, emulsifier, and stabilizer. Can be widely used in more than 20 industries ...

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Hebei Hangao Chemical Co., Ltd.

Diamond Member Since 2023

Audited Supplier

Business Type Trading Company
Main Products Paraffin Wax, EDTA, Copper Sulfate, HDPE, LDPE, TiO2, Xanthan Gum, Pet, PVC, Vaseline
Registered Capital 3000000 RMB
Plant Area 501~1000 square meters
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Xanthan Gum Powder Comparison

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Transaction Info
	Quick View Yellow Powder Meihua/Fufeng Chemical Polymer API Food Grade Thickener Xanthan Gum Contact Now	Quick View HPMC 60ax4000 Hydroxypropyl Methyl Cellulose Chemicals for Ice Cream in Food Contact Now	Quick View Modified Corn Starch Ether White Power for Construction Industry Tiles and Cement Contact Now	Quick View Low Viscosity Hydroxypropyl Methyl Cellulose HPMC 60ax3 for Toast in Food Contact Now	Quick View Factory Price Hydroxypropyl Methyl Cellulose HPMC for Milifa Bread in Food Contact Now
Price	US $ 2,800.00-5,000.00/ Ton	US $ 2.00-4.50/ kg	US $ 1,000.00-2,000.00/ Ton	US $ 2.00-4.50/ kg	US $ 2.00-4.50/ kg
Min Order	1 Tons	1 kg	10 Tons	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, D/P, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Paypal	L/C, T/T, D/P, Paypal
Quality Control
Product Certification	BRC, ISO, FDA, HACCP	ISO, FDA	BRC, ISO, FDA, HACCP	ISO, FDA	ISO, FDA
Management System Certification	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI	ISO 9001, ISO 14001, GMP	ISO 9001, ISO 9000	ISO 9001, ISO 14001, GMP	ISO 9001, ISO 14001, GMP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	Own Brand	-	Own Brand	Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	-	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Xanthan Gum; Other Names: Gum Xanthan; Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling; Color: Light Yellow; Appearance: Yellowish Powder; Type: Stabilizers, Thickener; Function: Excellent Thickening Capacity; Lead: Max2ppm; Shearing Property: Min6.5; Adsorbent Variety: Activated Carbon; Solubility: Soluble in Water;	CAS No.: 9004-65-3; Formula: C12h20o10; EINECS: 618-389-6; Packaging Material: Fiber Drum or Bags; Storage Method: Sealed Storage; Shelf Life: ≥2 Years; Main Active Ingredient: Cellulose Ether; Application: Jelly/Ice Cream, Desserts; Methoxy(Wt%): 28.0-30.0; Hydroxypropxy(Wt%): 7.0-12; Viscisity(Cps): 4000 MPa.S; Gel Temperature: 58-64; Loss on Drying(Wt%): ≤5.0; Ignition Residue(Wt%): ≤1.5; pH Value: 5.0-8.0; Insoluble Substances in Water(%): ≤0.5; Arsenic Salt(Ppm): ≤2.0; Heavy Metal(Ppm): ≤20.0; Germ(Pieces/G): ≤1000; Mould(Pieces/G): ≤100; E.Coli(Pieces/G): None;	Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 9004-65-3; Formula: C12h20o10; EINECS: 618-389-6; Packaging Material: Fiber Drum or Bags; Storage Method: Sealed Storage; Shelf Life: ≥2 Years; Main Active Ingredient: Cellulose Ether; Application: Jelly/Ice Cream, Desserts; Methoxy(Wt%): 28.0-30.0; Hydroxypropxy(Wt%): 7.0-12; Viscisity(Cps): 3 MPa.S; Gel Temperature: 58-64; Loss on Drying(Wt%): ≤5.0; Ignition Residue(Wt%): ≤1.5; pH Value: 5.0-8.0; Insoluble Substances in Water(%): ≤0.5; Arsenic Salt(Ppm): ≤2.0; Heavy Metal(Ppm): ≤20.0; Germ(Pieces/G): ≤1000; Mould(Pieces/G): ≤100; E.Coli(Pieces/G): None; Model No.: Food Grade HPMC; CAS No: 9004-65-3;	CAS No.: 9004-65-3; Formula: C12h20o10; EINECS: 618-389-6; Packaging Material: Fiber Drum or Bags; Storage Method: Sealed Storage; Shelf Life: ≥2 Years; Main Active Ingredient: Cellulose Ether; Application: Jelly/Ice Cream, Desserts; Methoxy(Wt%): 28.0-30.0; Hydroxypropxy(Wt%): 7.0-12; Viscisity(Cps): 10MPa.S; Gel Temperature: 58-64; Loss on Drying(Wt%): ≤5.0; Ignition Residue(Wt%): ≤1.5; pH Value: 5.0-8.0; Insoluble Substances in Water(%): ≤0.5; Arsenic Salt(Ppm): ≤2.0; Heavy Metal(Ppm): ≤20.0; Germ(Pieces/G): ≤1000; Mould(Pieces/G): ≤100; E.Coli(Pieces/G): None; Model No.: Food Grade HPMC; CAS No: 9004-65-3;
Supplier Name	Hebei Hangao Chemical Co., Ltd.	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Hebei Jietou Chemical Technology Co., Ltd.	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd
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