Food Grade Agar for Thickener & Emulsifier Agar CAS 9002-18-0 pictures & photos

Food Grade Agar for Thickener & Emulsifier Agar CAS 9002-18-0

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Price

Min. Order Reference FOB Price

100 kg US$9.00-11.00 / kg

Sepcifications

CAS No. 9002-18-0
Formula C14h24o9
EINECS 232-658-1
Certification ISO, Halal
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Pectin
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Paper Bag
Specification 25 kg/Bag
Trademark KAPPTAI
Origin China
Degree of Esterification 60-70%
Appearance Light Yellow or White Powder
Primary Ingredient Fruit Flavor
Shape Powder

Product Description

Item Standard Result Appearance Yellowish to white flowing powder Conforms Particle Size (%) 90% min. thru 80 mesh Conforms Loss on Drying (%) ≤ 22.0 Conforms Ash Content (%) ≤ 5.0 Conforms Insoluble Matter (%) ≤ 1.0 Conforms pH Level 5.0-9.0 950 Gel Strength (g/cm2) ...

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Kap (Xiamen) Bio-Tech Co., Ltd

Gold Member Since 2022

Audited Supplier

Business Type Trading Company
Main Products Gelatin, Capsules, HPMC, Konjac Gum, Collagen, Pectin
Number of Employees 1
Year of Establishment 2017-04-13
Management System Certification ISO9001:2015
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: one month

Agar Comparison

	Food Grade Agar for Thickener & Emulsifier Agar CAS 9002-18-0 Contact Now	Food Sweetener High Quality Lower Calorie Water Soluble Dietary Fiber Polydextrose Powder Contact Now	Viscosifier Oil Drilling API Xanthan Gum Contact Now	Seller Cosmetic Grade The Xanthan Gum Powder Contact Now	Factory Supply Chemical Synthesis 99.9% Xanthan Gum Contact Now

Transaction Info
	Food Grade Agar for Thickener & Emulsifier Agar CAS 9002-18-0 Contact Now	Food Sweetener High Quality Lower Calorie Water Soluble Dietary Fiber Polydextrose Powder Contact Now	Viscosifier Oil Drilling API Xanthan Gum Contact Now	Seller Cosmetic Grade The Xanthan Gum Powder Contact Now	Factory Supply Chemical Synthesis 99.9% Xanthan Gum Contact Now
Price	US $ 9.00-11.00/ kg	US $ 1.30-1.40/ kg	US $ 3,800.00-4,300.00/ Ton	US $ 3,800.00-4,300.00/ Ton	US $ 4,100.00-4,200.00/ Ton
Min Order	100 kg	500 kg	1 Tons	1 Tons	1 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, Halal	-	-	-	-
Management System Certification	ISO 9001	-	-	-	-
Trade Capacity
Export Markets	North America, South America, Europe, Southeast Asia/ Mideast, Africa	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	Domestic	Domestic	Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM, ODM, Own Brand	-	-	-
Average Lead Time	Off-season: 1 Month(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	-	-	-
Product Attributes
Specification	CAS No.: 9002-18-0; Formula: C14h24o9; EINECS: 232-658-1; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Pectin; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Degree of Esterification: 60-70%; Appearance: Light Yellow or White Powder; Primary Ingredient: Fruit Flavor; Shape: Powder;	CAS No.: 68424-04-4; Formula: (C6h10o5)N; Resource: Natural;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Baked Goods; Viscosity,MPa.S: 1200-1600; Sample: Avaliable; Usage: Thickeners; Form: Powder Form; Mf: C8h14cl2n2o2; Test Method: HPLC; Shape: 8-60mesh Granule; Package: 1kg/Bag 25kg/Drum; Color: Light Yellowish; Other Names: Xc; MOQ: 1ton; Content: Xanthan Gum; Description: off-White or Light Yellow Free Flowing Powder;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Baked Goods; Viscosity,MPa.S: 1200-1600; Sample: Avaliable; Usage: Thickeners; Form: Powder Form; Mf: C8h14cl2n2o2; Test Method: HPLC; Shape: 8-60mesh Granule; Package: 1kg/Bag 25kg/Drum; Color: Light Yellowish; Other Names: Xc; MOQ: 1ton; Content: Xanthan Gum; Description: off-White or Light Yellow Free Flowing Powder;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Baked Goods; Viscosity,MPa.S: 1200-1600; Sample: Avaliable; Usage: Thickeners; Form: Powder Form; Mf: C8h14cl2n2o2; Test Method: HPLC; Shape: 8-60mesh Granule; Package: 1kg/Bag 25kg/Drum; Color: Light Yellowish; Other Names: Xc; MOQ: 1ton; Content: Xanthan Gum; Description: off-White or Light Yellow Free Flowing Powder;
Supplier Name	Kap (Xiamen) Bio-Tech Co., Ltd	Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.	Tianjin Boda Import & Export Co., Ltd.	Tianjin Boda Import & Export Co., Ltd.	Tianjin Boda Import & Export Co., Ltd.
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