Xanthan Gum

US$2.41-3.05 / kg

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Factory Supply Food Additives Xanthan Gum CAS 11138-66-2 Food Grade Xanthan Gum Price pictures & photos

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What is Factory Supply Food Additives Xanthan Gum CAS 11138-66-2 Food Grade Xanthan Gum Price

Name: Factory Supply Food Additives Xanthan Gum CAS 11138-66-2 Food Grade Xanthan Gum Price
Uploaded: 2024-03-29T15:56:32+08:00
Description: Factory Supply Food Additives Xanthan gum CAS 11138-66-2 food grade Xanthan gum price Product Description What is Xanthan Gum? Xanthan gum is a natural polymer polysaccharide produced by fermentation

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Price

Purchase Qty. Reference FOB Price

50-99 kg US$3.05

100+ kg US$2.41

Sepcifications

CAS No. 11138-66-2
Formula C8h14cl2n2o2
EINECS 234-394-2
Certification ISO
Packaging Material Paper
Storage Method Normal
Shelf Life <6 Months
Main Active Ingredient Carrageenan
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Bag, Box, Drum or to Customize
Specification 50 kg/bag
Trademark KangXin
Origin China
Mf 241.11496
MP 64.43 °c
Place of Origin China
Type Xanthan Gum
Usage Coating Auxiliary Agents
Classification Chemical Auxiliary Agent
Other Names Xanthan Gum
Einecs No. 234-394-2
Model Number 001
Merck 14, 10057
Morphological Solid
Solubility Soluble in Water to Form a High Viscosity Solution
Color off-White to Light Yellow
Odor Slight Organic Odour
Logp 3.926 (Est)

Product Description

Factory Supply Food Additives Xanthan gum CAS 11138-66-2 food grade Xanthan gum price Product Description What is Xanthan Gum? Xanthan gum is a natural polymer polysaccharide produced by fermentation of Xanthomonas campestris bacteria that produces yellow mucus. It has excellent thickening, ...

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Tianjin Kangxin Import and Export Co., Ltd

Diamond Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Paraffin Wax, PVC Resins, PVC Paste Resin, Fluorescent Whitener, DOP, CPE 135A, Antioxidant, Titanium Dioxide, Epoxy Resin, Carbon Black
Registered Capital 10000000 RMB
Plant Area 101~500 square meters
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Xanthan Gum Comparison

	Quick View Factory Supply Food Additives Xanthan Gum CAS 11138-66-2 Food Grade Xanthan Gum Price Contact Now	Quick View Food Thickener CAS: 37220-17-0 80%Min. Glucomannan Extract Konjac Gum Contact Now	Quick View Gainjoys Manufacturer Potato Starch Food-Grade Gelatin Contact Now	Quick View Carboxymethyl Cellulose Hydroxypropyl Starch E1440/E1442/E1450/E1422 Contact Now	Quick View Food Additives Thickener CAS: 11114-20-8 Refined/Semi-Refined Powder Carrageenan Contact Now

Transaction Info
	Quick View Factory Supply Food Additives Xanthan Gum CAS 11138-66-2 Food Grade Xanthan Gum Price Contact Now	Quick View Food Thickener CAS: 37220-17-0 80%Min. Glucomannan Extract Konjac Gum Contact Now	Quick View Gainjoys Manufacturer Potato Starch Food-Grade Gelatin Contact Now	Quick View Carboxymethyl Cellulose Hydroxypropyl Starch E1440/E1442/E1450/E1422 Contact Now	Quick View Food Additives Thickener CAS: 11114-20-8 Refined/Semi-Refined Powder Carrageenan Contact Now
Price	US $ 2.41-3.05/ kg	US $ 6.00-10.00/ kg	US $ 230.89-248.59/ Ton	US $ 230.89-248.59/ Ton	US $ 16.00-20.00/ kg
Min Order	50 kg	200 kg	2 Tons	2 Tons	200 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Money Gram	L/C, T/T	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T
Quality Control
Product Certification	ISO	BRC, ISO, HACCP, Halal	Halal Certification	Halal Certification	BRC, ISO, HACCP, Halal
Management System Certification	-	ISO 9000, ISO 20000, HACCP, ISO 13485	ISO 9001	ISO 9001	ISO 9000, ISO 20000, HACCP, ISO 13485
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	-	OEM, ODM	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Peak-season: within 15 Day(s)	Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: C8h14cl2n2o2; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: <6 Months; Main Active Ingredient: Carrageenan; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Mf: 241.11496; MP: 64.43 °c; Place of Origin: China; Type: Xanthan Gum; Usage: Coating Auxiliary Agents; Classification: Chemical Auxiliary Agent; Other Names: Xanthan Gum; Einecs No.: 234-394-2; Model Number: 001; Merck: 14, 10057; Morphological: Solid; Solubility: Soluble in Water to Form a High Viscosity Solution; Color: off-White to Light Yellow; Odor: Slight Organic Odour; Logp: 3.926 (Est);	CAS No.: 37220-17-0; Formula: CH22cao14h2; EINECS: 253-404-6; Packaging Material: Paper; Storage Method: Keep in Dry and Ventilate Place; Shelf Life: 24month; Main Active Ingredient: Amorphophallus Konjac; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Appearance: White Powder; Glucomannan: 80%Min.; Material: Konjac Root; Mesh Size: 120-200mesh;	Packaging Material: Paper; Storage Method: Normal; Shelf Life: 2 Years; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Pregelatinized Starch; Classification: Chemical Auxiliary Agent; Model Number: Powder; Extraction Type: Ji-001; Appearance: Powder; Color: White Color; Smell: No Peculiar Smell;	Packaging Material: Paper; Storage Method: Normal; Shelf Life: 2 Years; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Pregelatinized Starch; Classification: Chemical Auxiliary Agent; Model Number: Powder; Extraction Type: Ji-001; Appearance: Powder; Color: White Color; Smell: No Peculiar Smell;	CAS No.: 11114-20-8; Formula: C24h36o25s2; EINECS: 232-524-2; Packaging Material: Paper; Storage Method: Keep in Dry and Ventilate Place; Shelf Life: 24month; Main Active Ingredient: Carrageenan; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Appearance: White to Light Yellow Powder; pH: 7-11; Moisture: 13%Max.; E No.: 407;
Supplier Name	Tianjin Kangxin Import and Export Co., Ltd	QINGDAO SINSUR CHEMICAL CO., LTD.	Joinedfortune Technology (Shenyang) Co., Ltd.	Joinedfortune Technology (Shenyang) Co., Ltd.	QINGDAO SINSUR CHEMICAL CO., LTD.
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