Specification |
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
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CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Grade: Food Grade;
Package: Net 25kg/1000kg/1200kg/1250kg in Plastic Woven Bag;
Color: Light Yellow or White Powder;
Jelly Strength: 25kg;
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CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Jelly/Ice Cream, Baked Goods, Gummy;
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CAS No.: 9000-70-8;
Formula: C6h12o6;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Grade: Food Grade;
Package: Net 25kg/1000kg/1200kg/1250kg in Plastic Woven Bag;
Color: Light Yellow;
Jelly Strength: 25kg;
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CAS No.: 9000-70-8;
Formula: C6h12o6;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Grade: Food Grade;
Package: Net 25kg/1000kg/1200kg/1250kg in Plastic Woven Bag;
Color: Light Yellow;
Jelly Strength: 25kg;
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