6384
items found for pickled vegetable. Comparing pickled vegetable prices
, you can buy quality pickled vegetable at factory price / low price in China.
Jiangsu Province
Fresh Garlic
Mixed-Level
Pure White
Pieces and Stems
White Skin Garlic
ISO, FDA, HACCP
Plastic
18 Months
Pickled
Salted,Sweet, Sour
Stored in Cool and Dry Places, Avoid Direct Sunshi
Salted Vegetables
Pickled
Complex Flavor
Sliced
All The Year Around
Carton Packing
Salted Vegetables
Pickled
Complex Flavor
Bottle
Sliced
All The Year Around
Brewage Seasoning
Sushi Ginger
Sweet, Sour and Spicy
Bottle
Sliced
Pickled
BRC, ISO, FDA, HACCP, Ifs, Kosher, Halal
Normal
Glass Jar, Plastic Bag, Drum
>12 Months
Vegetables
Pickle
No
Edible,Processing Type
300g, 500g, 1kg
Pieces And Stems
Pickled
White and Pink
No
Edible,Processing Type
1kg
Pieces And Stems
Fresh
Pink
No
Edible,Processing Type
200-250g
Pieces And Stems
Fresh
White,Pink
No
Edible,Processing Type
150-200g
Whole
Fresh
Yellow
Yes
Ornamental Type, Edible,Processing Type, Edible,Medicinal Type
50-100g 100-150g 150-200g 200g and up
Whole
Dried
Yellow
BRC, ISO, FDA, HACCP
Normal
Plastic
>12 Months
Vegetables
In Vinegar
Salted Vegetables
Pickled
Complex Flavor
Drum
Whole
All The Year Around
BRC, ISO, FDA, HACCP, Ou Kosher,Hahal,Ifs
Normal
>12 Months
Vegetables
Tray Pack or Carton Packing
280g
BRC, ISO, FDA, HACCP, Ou Kosher,Hahal,Ifs
Normal
>12 Months
Vegetables
Tray Pack or Carton Packing
500g
No
Edible,Processing Type
200-250g
Pieces And Stems
Fresh
White,Pink
Shandong Province
Fresh Garlic
Mixed-Level
Peeled
Slice
White Skin Garlic
50-100g 100-150g 150-200g 200g and up
Fresh
Yellow
Plastic Box, Carton, Mesh Bag
exporting standard
Qingdao
ISO, FDA, HACCP
Plastic
18 Months
Pickled
Salted,Sweet, Sour
Stored in Cool and Dry Places, Avoid Direct Sunshi
Fresh Vegetables
25kg/CTN, 1kg/Bag, 2.5kg/Bag, as Your Require
4.5cm & up; 5.0cm & up; 5.5cm & up; 6.0cm & up; 6.
Qingdao
30000mts/Year
luckyfoods
Peeled
Pieces and Stems
Purple Skin Garlic
Salted Garlic
According to Your Requirement
80 - 150; 150 - 250; 250 - 350; 350 - 450; 450
For Vegetable
White
Long
Four Seasons
Bulk
18 Months
Edible,Processing Type
250-300g
Slice
Pickled
White
Sushi Ginger Slice
Jiangsu Province
Dried Garlic
Mixed-Level
Pure White
Slice
White Skin Garlic
ISO, FDA, HACCP
Normal
Plastic
12 Months
Pickle
Sweet, Sour and Crisp
BRC, ISO, FDA, HACCP
Plastic
Normal
Green
Common
IQF
ISO, FDA, HACCP
Normal
Plastic
12 Months
Pickle
Sweet, Sour and Crisp
BRC, ISO, FDA, HACCP
Normal
Plastic
>12 Months
Vegetables
In Vinegar
BRC, ISO, FDA, HACCP, Ifs, Kosher, Halal
Normal
Glass Jar
>12 Months
Vegetables
Pickle
ISO, FDA, HACCP
Normal
Plastic
18 Months
Pickle
Sweet, Sour and Crisp
Peeled
Pieces and Stems
Purple Skin Garlic
Salted Garlic
According to Your Requirement
80 - 150; 150 - 250; 250 - 350; 350 - 450; 450
Peeled
Pieces and Stems
Purple Skin Garlic
Salted Garlic
According to Your Requirement
80 - 150; 150 - 250; 250 - 350; 350 - 450; 450
For Vegetable
White
Long
Four Seasons
Bulk
18 Months
BRC, ISO, FDA, HACCP, Kosher, Halal, Ifs,
Normal
Metal
>12 Months
Mushroom
In Brine
For Vegetable
White
Long
Four Seasons
Bulk
18 Months
Shandong Province
Fresh Garlic
Mixed-Level
Normal White
Whole
White Skin Garlic
BRC, ISO, FDA, HACCP
Plastic
Normal
Green
Common
IQF
ISO, FDA, HACCP
Normal
Plastic
18 Months
Pickle
Sweet, Sour and Crisp
Peeled
Pieces and Stems
Purple Skin Garlic
White Garlic
Pickled Garlic
According to Your Requirement
BRC, ISO, FDA, HACCP
Plastic
Normal
Green
Common
IQF
ISO, FDA, HACCP
Normal
Plastic
12 Months
Pickle
Sweet, Sour and Crisp
ISO, FDA, HACCP
Normal
Plastic
12 Months
Pickle
Sweet, Sour and Crisp
Shandong Province
Fresh Garlic
Mixed-Level
Normal White
Whole
White Skin Garlic
Shandong Province
Fresh Garlic
Mixed-Level
Normal White
Whole
White Skin Garlic
Yes
Edible,Processing Type
200-250g
Pieces And Stems
Dried
Red
ISO, FDA, HACCP
Normal
Plastic
12 Months
Pickle
Sweet, Sour and Crisp
Shandong Province
Fresh Garlic
Mixed-Level
Normal White
Whole
White Skin Garlic
For Vegetable
White
Long
Four Seasons
Bulk
18 Months
