Chemical
US$8.00-11.00 / kg
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What is Food Grade Cleaning Tablet and Pill Adhesive HPMC

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1000 kg US$8.00-11.00 / kg

Sepcifications

  • Certification ISO
  • Application Drinks, Jelly/Ice Cream, Baked Goods
  • Transport Package Fiber Drum with PE Bags
  • Specification 25kg/fieber drum, 12.5kg/fieber drum, 25kg/bags
  • Trademark Anxin
  • Origin Cangzhou, Hebei, China
  • Methoxy(Wt%) 28.0-30.0
  • Hydroxypropxy(Wt%) 7.0-12
  • Viscisity(Cps) 6 MPa.S
  • Gel Temperature 58-64
  • Loss on Drying(Wt%) ≤5.0
  • Ignition Residue(Wt%) ≤1.5
  • pH Value 5.0-8.0
  • Insoluble Substances in Water(%) ≤0.5
  • Arsenic Salt(Ppm) ≤2.0
  • Heavy Metal(Ppm) ≤20.0
  • Germ(Pieces/G) ≤1000
  • Mould(Pieces/G) ≤100
  • E.Coli(Pieces/G) None

Product Description

aBased Info. Model No. Food Grade HPMC Advantage Good water retention, good adhesion and good stability Function Food Adhesive Product Name Cellulose/HPMC/Hydroxypropyl Methyl Cellulose Gel Temperature(ºC) 58-64 Grade Food Grade Raw Material Cellulose Ether Production ...

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Chemical Comparison
Transaction Info
Price US $ 8.00-11.00/ kg US $ 3,000.00-7,000.00/ Ton US $ 10.00-15.00/ kg US $ 15.00-18.00/ kg US $ 15.00-18.00/ kg
Min Order 1000 kg 1 Tons 500 kg 200 kg 200 kg
Trade Terms - - - - -
Payment Terms T/T L/C, T/T L/C, T/T L/C, T/T L/C, T/T
Quality Control
Product Certification ISO BRC, ISO, HACCP, Halal BRC, ISO, HACCP, Halal BRC, ISO, HACCP, Halal BRC, ISO, HACCP, Halal
Management System Certification ISO 9001, ISO 14001, GMP ISO 9000, ISO 20000, HACCP, ISO 13485 ISO 9000, ISO 20000, HACCP, ISO 13485 ISO 9000, ISO 20000, HACCP, ISO 13485 ISO 9000, ISO 20000, HACCP, ISO 13485
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model Own Brand OEM, ODM OEM, ODM OEM, ODM OEM, ODM
Average Lead Time Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
Application: Drinks, Jelly/Ice Cream, Baked Goods;
Methoxy(Wt%): 28.0-30.0;
Hydroxypropxy(Wt%): 7.0-12;
Viscisity(Cps): 6 MPa.S;
Gel Temperature: 58-64;
Loss on Drying(Wt%): ≤5.0;
Ignition Residue(Wt%): ≤1.5;
pH Value: 5.0-8.0;
Insoluble Substances in Water(%): ≤0.5;
Arsenic Salt(Ppm): ≤2.0;
Heavy Metal(Ppm): ≤20.0;
Germ(Pieces/G): ≤1000;
Mould(Pieces/G): ≤100;
E.Coli(Pieces/G): None;
CAS No.: 9005-38-3;
Formula: C5h7o4coona;
EINECS: 618-415-6;
Packaging Material: Paper;
Storage Method: Keep in Dry and Ventilate Place;
Shelf Life: 24month;
Main Active Ingredient: Sodium Alginate;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: Light Yellow to White Granular or Powder;
Moisture: 15%Max.;
pH: 6.0-8.0;
E No.: E401;
CAS No.: 9000-69-5;
Formula: C6h12o6;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Keep in Dry and Ventilate Place;
Shelf Life: 24month;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Galacturonic Acid: 65%Min.;
E No.: E440;
Shape: Powder;
Raw Material: Fruit Peels;
CAS No.: 9002-18-0;
Formula: (C12h18o9)N;
EINECS: 232-658-1;
Packaging Material: Paper;
Storage Method: Keep in Dry and Ventilate Place;
Shelf Life: 24month;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: White to Light Yellow Powder;
Gel Strength(1.5%W/W): 900min.G/Cm2;
pH: 6-9;
Moisture: 12%Max.;
CAS No.: 9002-18-0;
Formula: (C12h18o9)N;
EINECS: 232-658-1;
Packaging Material: Paper;
Storage Method: Keep in Dry and Ventilate Place;
Shelf Life: 24month;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: White to Light Yellow Powder;
Gel Strength(1.5%W/W): 900min.G/Cm2;
pH: 6-9;
Moisture: 12%Max.;
Supplier Name

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

QINGDAO SINSUR CHEMICAL CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO SINSUR CHEMICAL CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO SINSUR CHEMICAL CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO SINSUR CHEMICAL CO., LTD.

China Supplier - Gold Member Audited Supplier